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OUR PHILOSOPHY

We base our philosophy on the quality of the raw materials and the choice of processes respecting the products.
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SMOKEHOUSE

Our restaurant is a smokehouse and offers meat subjected to a specific smoking process. Meat is initially flavored with a particular mix of spices, then cooked at low temperatures for several hours according to the principles of low&slow cooking, and finally smoked in ovens specially created for this method. The result is soft, juicy meat that keeps its flavor intact and enriched by the scents of the woods used when smoking.

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BIRRERIA

We offer a wide selection of excellent craft beers to accompany our dishes! Our offer consists of five beers produced by Birra Salento, and every month is enriched with three beers supplied by a different brewery. Genuineness, craftsmanship, attention to quality, and origin are the basis of the products offered.

The pub is hospitable and welcoming, with warm tones and wooden details. A large counter, Mr. Hop's face, and exposed beer kegs!

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PRENOTA

Request a Table

Select your details and we’ll try get the best seats for you

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OUR OFFER

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LUNCHTIME

Come and visit us for lunch: discover our business lunch menus and pair our dishes with our craft beer selection and top-quality wines.

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DINNER

Dinner at Griller Hop is the perfect moment to savor all our proposals, ranging from cruditès to the best cuts of meat, without forgetting even the youngest guests.

BIRRERIA

Da Griller Hop puoi trovare le birre dei migliori birrifici artigianali italiani.

E per gli amanti delle birre acide abbiamo una selezione dedicata tutta da scoprire!

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degustazione

NEW ENTRY del nostro menù cena:  una proposta degustazione con 4 portate scelte per gli amanti dei sapori affumicati e della filosofia low & slow food.


✨Bone marrow
✨Tartare affumicata
✨Holy trinity
✨Contorno a scelta
✨Piccola pasticceria

La settimana da Griller Hop

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GALLERY

HOP GALLERY

CONTATTI

CONTACT

OPENING HOURS

LUNCH
FROM MONDAY TO FRIDAY 12.00 – 14.30

EVENING
FROM MONDAY TO THURSDAY 18.00-01.00
FRIDAY AND SATURDAY 18.00-1.30
SUNDAY 18.00-1.00

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